It seems funny that Hawaiian Punch is still around, like it should have died out when Capri Sun came onto the juice drink scene but I guess it’s one of those things that will never die.
Like with 90% of the products featured on this blog, this was a forbidden item in my childhood – Juicy Juice only. I remember one time I was maybe 9 years old, said something wise to my dad and held his hand up in a wimpy fist and said jokingly said “How would you like a Hawaiian Punch?” and in my childhood naivete I got all excited thinking that maybe he broke down and bought some as a surprise. I said “Oh my gosh YEAH! You got some!?” and he laughed and said “no” my face fell expressionless and I thought “I hate you”. To me, that was nothing to joke about. It seemed like everyone else got have Hawaiian Punch except us and to make light of it seemed cruel…so very cruel. That’s how tough my childhood was.
Guess what dad? You’re not the boss of me and I can buy whatever I want now, so…how would YOU like a Hawaiian Punch? Um…yeah, so anyway I saw this Shasta Tiki Punch and was curious how it compared to it’s Hawaiian counter part.
Hawaiian Punch:
I know I must have had Hawaiian Punch at some point in life but it wasn’t more recent than middle school so I was actually kind of shocked by the bright redness of the drink that is so poorly depicted in this photo (I swear it looked brighter). One thing Ethan and I noted was how overly sweet this was, and it even smelled sweet. The flavor was fruity Ethan described it as a melted Popsicle or like a super sweet pineapple. I thought it tasted liked a liquified red lifesaver. Between the uncomfortable color and the overwhelming sweetness I couldn’t finish my glass.
Tiki Punch:
I wasn’t expecting Tiki Punch to be carbonated so that was a surprise. Overall the flavor was pretty much the same. In some way the carbonation seemed to cut the sweeteness just a little but I think it was really just that it was a bit watery, although Ethan thought it was syrupy. I was reading the ingredients and there is some kind of gum in it so I think is possible to be watery and syrupy.
Wrap up:
Gross and gross. Okay, I guess I wasn’t missing out on anything as a kid by not being able to drink this. I’m actually feeling a little nauseous as I write this and funny enough Ethan just said he feels like drinking more. If I had choose I guess I’d pick Hawaiian just for familiarity and that it contains actual fruit juice (although less than 2%) while Tiki is nothing but scary ingredients.
I also wanted to point out Tiki Punch does have the better graphics.
“Punchy” not only is a heavily pixelated image but the new Punchy is way lamer than the old one. I thought it was mildly interesting that they are both making the same hand gestures. Also while Punchy is a guy, I can’t really tell what the Tiki bro is. He/it seems to be a face that has two legs, one arm and that’s it. I mean, he resembles a human but there’s a some thing missing that is a little bothersome.


Nesquik had a great chocolatey aroma which I was hoping hinted at the intensity of chocolate flavor.
Hood didn’t have a sweet chocolate smell like Nesquik did but we both found the taste was a more sincere chocolate flavor. Ethan said it tasted like when you ignore the suggested amount of powder to add to make chocolate milk and add an extra tablespoon (or two). I liked that this didn’t taste as chemically and would like to think that it was a more pure form of this drink.
I thought I’d try a different angle with the drink photos (I’ll go back to the old way), but the A&W looked pretty lighta nd the foam didn’t last more than a few seconds after it was poured. We liked the taste of this, it was very “peppy” to me and Ethan said it had a good, dependable root beer flavor and the sweetness was just right. For me I’d like it to be a little creamier like this mystery tap rootbeer I had in NH but the flavor of A&W is really satisfying.
I was impressed with Dad’s because the foam didn’t completely dissolve even after sitting for an extended amount of time and had a nice deep brown color. We felt this had an interesting aroma, which Ethan described as “herby”. As far as flavor it was flatter than A&W and tasted artificial, which goes to show foam isn’t everything.
I was excited to hear a couple of months ago that Pepsi and Mountain Dew were coming out this summer with “Throwback” versions which contain cane sugar instead of high-fructose corn syrup.
There’s not much to say, especially since we just reviewed Pepsi in the Shasta post so I’ll just say it tastes like Pepsi and for more description see two posts below ?
Surprisingly, there was not too much of a difference. Ethan and I could tell there was no “syrupyness” to it and we did like that there was a little bit of what I’d describe as a “snap” to it. It seemed to taste cleaner in a way and I think throwback was a great idea, but in the end we both felt that the difference in taste probably wasn’t enough for them to continue production of this after the summer.
Before I even tasted this I liked it better because it was so nice to see the old logo again and for me the evaluation could have stopped there since um… I don’t like Dew (have I mentioned that?)
As I probably have mentioned before, Ethan is a huge Coke fan and I’m a Pepsi girl, somehow we are happily married, but I knew we would both probably be biased so no big surprise that Ethan enjoyed the Coke and stated it’s a “good, solid cola”. Although he finds that Coke in a can has some sort of faint aftertaste that is not present in bottled Coke. I think Coke is good, I’m not one of those people that act like their world is turned upside down when a server asks them “is Coke okay?”. It’s a decent cola product.
Without thinking about the name I actually thought “this has extra ‘pep’ to it”. Ethan thinks Pepsi is a “semi-tone higher pitch” than Coke. Seems slightly sweeter too. There is just something about Pepsi this is subtly more interesting. I don’t know what it is but I just like it.
Shasta was surprisingly watery compared to the previous two. The cola flavor was much less intense and was a little soapy or something. We kept trying to find adjectives for this but it was just so void of flavor and substance that we just kept looking at each other and srugging our shoulders.
I usually drink iced coffee black with no sugar so of course this took a little bit of adjusting to. It’s very milky and they’re not shy on the sweetening. I almost had a hard time detecting the coffee flavor at all but it is in there it’s just over powered by the milk and sugar. Too sweet to drink more than the amount poured in this picture.
Caribou is noticeably darker. A little easier on the sugar as well but still somehow lacking coffee flavor. I feel like there is a mocha quality to this and even checked the ingredients to see what they added to make this not taste like coffee but coffee is the first ingredient followed by milk, sugar, sodium bicarbonate and then “natural flavors”. I kept tasting it expecting this to get better but it just didn’t.
Upon opening the bottle we noticed that this smelled very root beery, like the scratch and sniff stickers I used to have. The taste is pretty decent, a lot better then Ethan had remembered it – he used to think Mug was the “bottom of the barrel” for root beers. This was a little too sweet and Ethan said it tasted almost like Pepsi with herbs.
When I tasted this, I said I thought this had more of a bite and Ethan immediately said “That’s their motto,” – so I guess it’s accurate. Ethan thought the flavor was more of a “true” root beer flavor. The bubbles were a little more present although like Mug, there was no “head” on either of these, but I’m not sure if that’s possible out of a bottle.
I know there a lot of ginger ales out there, but this “British/Canadian” pair happened to be in the same convenience store so I got them and will most likely conduct a re-match with another product at some point. After all, I’m big fan of Worcester’s own
Schweppes has a nice golden color and although it doesn’t look bubbly in this picture, it was when we drank it. It had the expected gingery taste but we also found this to be particularly sweet. It seemed to be a little too syrupy. Other than that it was pretty good.
This looked pretty much the same, and actually tasted very similar too. We did notice that it was subtly different though. Ethan said it had a bit fuller body and I noticed that it was slightly less syrupy.
With my eyes closed and turned away from the drinks, I asked Ethan to hand me one of the glasses and pick up the other one so I wouldn’t know which one he gave me. I had to get the stupid grin from anticipation off my face and finally took a sip. As soon as I did I said “Oh my God this is Pepsi” and grinned again. I didn’t look, but I’m guessing Ethan rolled his eyes in enthusiasm for my passing the Tab loyalty test.
We were out of our usual plastic tasting cups so we used wine glasses. It’s kind of funny how this almost looks like chardonnay (or pee).
This was very similar to Mello Yello, almost undetectably different but it does has a very lemony flavor that I felt tasted like those free lollipops you get at the bank.